Figure 7
From: Time-course relationship between environmental factors and microbial diversity in tobacco soil
The correlations of environmental factors and bacterial (a) or fungal (b) communities of P using correlation Heatmap analysis. The correlation heatmap was used to show the relationship between microbial classification and environmental factors, by evaluating their correlation and representing the correlation coefficient between each microbe in the community and each environmental factor. Asterisks denote statistically significant t-test analysis. *, **, *** represent P value ≤ 0.05, 0.01, 0.001, respectively.
