Figure 2

Chronic consumption of HSB induces a peripheral pro-inflammatory environment. (A–E) Measurements of the protein levels of serum leptin (A), IL-1β (B), IL-6 (C), INF-ɣ (D), and TNF-α (E). Error bars represent the mean ± SEM; n = 5–6 (A,E); 7–9 (B,D), and 10 (D). Unpaired two tail T-student test. *p < 0.05, ****p < 0.0001.