Table 8 The run length profiles for Bayesian AEWMA CC in the presence of ME using P distribution under LLF for multiple measurement method, with \(\lambda\) = 0.10.

From: Monitoring the process mean under the Bayesian approach with application to hard bake process

Shift

No Error

0.1

0.2

0.5

1

ARL

SDRL

ARL

SDRL

ARL

SDRL

ARL

SDRL

ARL

SDRL

0.0

370.83

432.54

369.61

430.50

371.36

433.89

372.87

425.86

370.41

432.59

0.10

164.63

163.35

165.60

163.86

167.76

165.78

170.86

172.62

181.11

180.26

0.20

76.89

69.61

76.82

70.60

77.84

72.19

81.17

74.10

86.94

79.57

0.30

43.21

39.75

44.47

40.19

45.10

41.45

47.12

42.50

49.59

45.07

0.40

27.91

25.54

28.51

26.25

29.50

26.84

30.48

27.93

32.15

29.46

0.50

19.23

17.75

19.55

18.07

20.10

18.45

20.83

19.47

22.40

20.57

0.60

13.86

12.81

14.08

13.01

14.37

13.36

14.94

13.86

16.30

14.94

0.70

10.39

9.42

10.49

9.61

10.91

9.99

11.29

10.49

12.41

11.33

0.80

8.03

7.24

8.22

7.40

8.43

7.60

8.86

7.97

9.62

8.71

0.90

6.46

5.66

6.67

5.84

6.85

6.00

7.14

6.28

7.65

6.87

1.0

5.41

4.58

5.48

4.68

5.61

4.77

5.80

5.05

6.34

5.50

1.5

2.67

1.91

2.73

1.97

2.79

2.02

2.90

2.13

3.11

2.36

2.0

1.77

1.02

1.79

1.06

1.83

1.09

1.88

1.15

2.00

1.25

2.5

1.35

0.62

1.38

0.64

1.40

0.66

1.43

0.70

1.50

0.76

3

1.16

0.40

1.16

0.41

1.18

0.43

1.20

0.45

1.24

0.51