Extended Data Fig. 7: National processed meat intake (g/d) from 185 countries, by age. | Nature Food

Extended Data Fig. 7: National processed meat intake (g/d) from 185 countries, by age.

From: Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity

Extended Data Fig. 7

Of 185 countries, 28 (representing 9.2% of the global child population) had mean intakes of ≥ 1 serving of processed meat (50 g) daily, and 37 of 185 (representing 44.6% of the global child population) had mean intakes of <1 serving per week.

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