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Showing 1–50 of 52 results
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  • Global geospatial datasets and a regression discontinuity design enable the country-level effects, such as agricultural policies, on crop yields and nitrogen pollution to be quantified. The influences of countries were much larger on nitrogen pollution than on crop yields.

    • David Wuepper
    • Solen Le Clech
    • Robert Finger
    Research
    Nature Food
    Volume: 1, P: 713-719
  • Existing datasets of nitrogen (N) balance in agriculture are often discrepant. Comparing 13 of them regarding five metrics (fertilizer application, manure application, biological N fixation, atmospheric deposition, and N harvested as crop products) over 1961–2015 reveals why. Recommendations for improving N quantification and an N budget benchmark dataset are also proposed.

    • Xin Zhang
    • Tan Zou
    • Eric A. Davidson
    Research
    Nature Food
    Volume: 2, P: 529-540
  • Earthworms contribute to plant growth. Here, Fonte et al. conduct a global meta-analysis and estimate that earthworms contribute to roughly 6.5% of global grain (maize, rice, wheat, barley) production and 2.3% of legume yields, equivalent to over 140 million metric tons annually.

    • Steven J. Fonte
    • Marian Hsieh
    • Nathaniel D. Mueller
    ResearchOpen Access
    Nature Communications
    Volume: 14, P: 1-5
  • There are big uncertainties in the contribution of irrigation to crop yields. Here, the authors use Bayesian model averaging to combine statistical and process-based models and quantify the contribution of irrigation for wheat and maize yields, finding that irrigation alone cannot close yield gaps for a large fraction of global rainfed agriculture.

    • Xuhui Wang
    • Christoph Müller
    • Shilong Piao
    ResearchOpen Access
    Nature Communications
    Volume: 12, P: 1-8
  • The global agrarian transition is characterized by a rise in large-scale land acquisitions (LSLAs), whose energy impacts are unknown. Here, the authors assess how LSLAs change land use, finding that they necessitate greater investment in energy to meet demands, and greater greenhouse gas emissions.

    • Lorenzo Rosa
    • Maria Cristina Rulli
    • Paolo D’Odorico
    ResearchOpen Access
    Nature Communications
    Volume: 12, P: 1-9
  • The patterns of how yield gaps change can suggest likely future outcomes for crop growth. This study conducts a spatial and temporal analysis of yield gaps for ten major crops from 1975 to 2010 and identifies regions where crops are experiencing ‘ceiling pressure’, signalling opportunities to improve future food security.

    • James S. Gerber
    • Deepak K. Ray
    • Lindsey Sloat
    ResearchOpen Access
    Nature Food
    Volume: 5, P: 125-135
  • Global antibiotic scarcity looms owing to bacterial resistance. Now the discovery of a class of allosteric inhibitors targeting DNA gyrase—essential for bacteria—yields a compound LEI-800 that exhibits activity against fluoroquinolone-resistant E. coli. The compound’s unique mode of action, revealed through cryo-EM, makes it a promising candidate for countering bacterial resistance.

    • Alexander T. Bakker
    • Ioli Kotsogianni
    • Mario van der Stelt
    ResearchOpen Access
    Nature Chemistry
    Volume: 16, P: 1462-1472
  • Quantifying the long-term (LT) response of crop yields to nitrogen fertilizer is critical to improving nutrient management practices. Based on 25 LT field experiments, this study develops a generic LT nitrogen response function for global cereals to characterize the yield impacts, associated LT economic benefits and external costs of changing nitrogen inputs.

    • Hans J. M. van Grinsven
    • Peter Ebanyat
    • Hein F. M. ten Berge
    ResearchOpen Access
    Nature Food
    Volume: 3, P: 122-132
  • A high-resolution, global atlas of mortality of children under five years of age between 2000 and 2017 highlights subnational geographical inequalities in the distribution, rates and absolute counts of child deaths by age.

    • Roy Burstein
    • Nathaniel J. Henry
    • Simon I. Hay
    ResearchOpen Access
    Nature
    Volume: 574, P: 353-358
  • Extreme high temperature events are increasing in frequency and severity, threatening the capacity for crops and farmers alike to adapt. Here Sloat and colleagues track the movement of cereal crops over the past 40 years, finding a global migration away from warming climates.

    • Lindsey L. Sloat
    • Steven J. Davis
    • Nathaniel D. Mueller
    ResearchOpen Access
    Nature Communications
    Volume: 11, P: 1-9
  • Here, the authors reveal the protonation of a single membrane embedded glutamate residue within the homodimer of the efflux transporter EmrE modulates the structure and dynamics in an allosteric manner using NMR spectroscopy.

    • Jianping Li
    • Ampon Sae Her
    • Nathaniel J. Traaseth
    ResearchOpen Access
    Nature Communications
    Volume: 15, P: 1-14
  • This study demonstrates the energy use of US pump irrigation produced 12.6 million tonnes CO2e in 2018, with spatial variability modulated by water source and fuel choice. These county-level estimates can inform strategic irrigation expansion and emissions reduction efforts.

    • Avery W. Driscoll
    • Richard T. Conant
    • Nathaniel D. Mueller
    ResearchOpen Access
    Nature Communications
    Volume: 15, P: 1-9
  • Despite its utility for climate change adaptation, US irrigation produces 18.9 MtCO2e yr−1 from groundwater degassing, elevated N2O and energy use. This county-level analysis reveals opportunities for geographically targeted emissions mitigation.

    • Avery W. Driscoll
    • Landon T. Marston
    • Nathaniel D. Mueller
    Research
    Nature Water
    Volume: 2, P: 837-847
  • Global yields of major crops are analysed using climate, irrigation and new nutrient data to show that large production increases are possible from closing yield gaps to 100% of attainable yields, and that changes in management practices needed to close yield gaps vary considerably by region and current intensity.

    • Nathaniel D. Mueller
    • James S. Gerber
    • Jonathan A. Foley
    Research
    Nature
    Volume: 490, P: 254-257
  • Agriculture dependent on snowmelt will face serious challenges under climate change, which increases risks for countries that import these crop products. Food security and livelihoods in countries heavily exposed to global food trade may be vulnerable even though domestic production is not affected.

    • Yue Qin
    • Chaopeng Hong
    • Nathaniel D. Mueller
    Research
    Nature Climate Change
    Volume: 12, P: 1007-1015
  • Climate change may pose a fundamental challenge to maintaining the high productivity of US dairy systems. Based on weather variability and milk yields from 1981 to 2018, this study estimates the impact of extreme heat and cold on productivity, the sensitivity of specific regions and the importance of farm management for mediating such impacts.

    • Maria Gisbert-Queral
    • Arne Henningsen
    • Nathaniel D. Mueller
    Research
    Nature Food
    Volume: 2, P: 894-901
  • Shifting global food production to plant-based diets by 2050 can sequester 99–163% of the CO2 emissions budget towards limiting climate warming to 1.5 °C.

    • Matthew N. Hayek
    • Helen Harwatt
    • Nathaniel D. Mueller
    Research
    Nature Sustainability
    Volume: 4, P: 21-24
  • Snowmelt runoff is an important source of water for irrigating agricultural crops in high-mountain Asia, Central Asia, western Russia, western US and the southern Andes. Climate change places water resources in these basins at risk, indicating the need to adapt water management.

    • Yue Qin
    • John T. Abatzoglou
    • Nathaniel D. Mueller
    Research
    Nature Climate Change
    Volume: 10, P: 459-465
  • Although progress in the coverage of routine measles vaccination in children in low- and middle-income countries was made during 2000–2019, many countries remain far from the goal of 80% coverage in all districts by 2019.

    • Alyssa N. Sbarra
    • Sam Rolfe
    • Jonathan F. Mosser
    ResearchOpen Access
    Nature
    Volume: 589, P: 415-419
  • Fine-scale geospatial mapping of overweight and wasting (two components of the double burden of malnutrition) in 105 LMICs shows that overweight has increased from 5.2% in 2000 to 6.0% in children under 5 in 2017. Although overall wasting decreased over the same period, most countries are not on track to meet the World Health Organization’s Global Nutrition Target of <5% in over half of LMICs by 2025.

    • Damaris K. Kinyoki
    • Jennifer M. Ross
    • Simon I. Hay
    ResearchOpen Access
    Nature Medicine
    Volume: 26, P: 750-759
  • The vulnerability of barley production and beer supply to future weather extremes remains unknown. A study using modelling finds that weather extremes associated with climate change would threaten the availability and economic accessibility of beer.

    • Wei Xie
    • Wei Xiong
    • Steven J. Davis
    Research
    Nature Plants
    Volume: 4, P: 964-973
  • Estimating the global cropland N2O mitigation potential is limited by the uncertainty and variability of direct emission factors (EFs). Here, using a data-driven approach with 1,507 chamber-based field observations of EFs, the study shows that EF variation is primarily driven by climatic and edaphic factors. Two-thirds of the mitigation potential could be achieved on one-fifth of the global harvested area, mainly located in humid subtropical climates and across gleysols and acrisols.

    • Xiaoqing Cui
    • Feng Zhou
    • Dongqiang Zhu
    Research
    Nature Food
    Volume: 2, P: 886-893
  • The authors consider the complex effects of climate change on winter wheat in the United States. They show that snow cover insulation weakened yield sensitivity to freezing stress by 22% from 1999 to 2019, but project that future reduced snow cover will offset up to one-third of the yield benefit from reduced frost.

    • Peng Zhu
    • Taegon Kim
    • David Makowski
    Research
    Nature Climate Change
    Volume: 12, P: 485-490
  • Perennial crops such as fruits and nuts, important to dietary diversity and nutrition, represent almost 40% of California’s agriculture by economic value. Here, the impacts of climate change and ozone on historical and future yields of perennial crops in California are assessed.

    • Chaopeng Hong
    • Nathaniel D. Mueller
    • Steven J. Davis
    Research
    Nature Food
    Volume: 1, P: 166-172
  • High-resolution subnational mapping of child growth failure indicators for 105 low- and middle-income countries between 2000 and 2017 shows that, despite considerable progress, substantial geographical inequalities still exist in some countries.

    • Damaris K. Kinyoki
    • Aaron E. Osgood-Zimmerman
    • Simon I. Hay
    ResearchOpen Access
    Nature
    Volume: 577, P: 231-234
  • Climate change will impact agriculture, and this study shows cropping frequency and caloric yield are negatively impacted on the global scale by warming. While cold regions will increase cropping frequency, warm regions will see greater decreases, resulting in an overall decline in production.

    • Peng Zhu
    • Jennifer Burney
    • Philippe Ciais
    Research
    Nature Climate Change
    Volume: 12, P: 1016-1023
  • Demand for crops is increasing, but it is not clear whether the yields can meet this demand. Using crop yield observations, this study analyses global trends and finds that while yields continue to increase in some areas, across 24–39% of crop-growing regions, yields have stagnated or declined over the past 50 years.

    • Deepak K. Ray
    • Navin Ramankutty
    • Jonathan A. Foley
    Research
    Nature Communications
    Volume: 3, P: 1-7
  • Water scarcity associated with large-scale land acquisitions is exacerbated by adoption of water-intensive crops and expansion of irrigation, which in turn increases rival water uses.

    • Davide Danilo Chiarelli
    • Paolo D’Odorico
    • Maria Cristina Rulli
    ResearchOpen Access
    Nature Communications
    Volume: 13, P: 1-9
  • One-third of human-induced reactive nitrogen emissions can be traced to livestock supply chains. Highly variable nitrogen use efficiencies along these chains uncover opportunities for more sustainable nitrogen management.

    • Nathaniel D. Mueller
    • Luis Lassaletta
    News & Views
    Nature Food
    Volume: 1, P: 400-401
  • Modulation of the cholinergic pathway and spleen function can reduce inflammation with invasive implants. Here, the authors show that non-invasive ultrasound stimulation of the spleen reduces disease severity in a mouse model of inflammatory arthritis, partly via altering B and T cell function.

    • Daniel P. Zachs
    • Sarah J. Offutt
    • Hubert H. Lim
    ResearchOpen Access
    Nature Communications
    Volume: 10, P: 1-10
  • Increases in temperature extremes are of major concern for agricultural production. However, this study identifies a connection between agricultural intensification and less extreme summer temperatures over the agriculturally dominated US Midwest.

    • Nathaniel D. Mueller
    • Ethan E. Butler
    • Peter Huybers
    Research
    Nature Climate Change
    Volume: 6, P: 317-322
  • Irrigation expansion is expected to meet increasing food demand and help agriculture adapt to climate change. This Review article synthesizes the various linkages between irrigation and climate, evaluating their impacts on each other and presenting innovative solutions for sustainable irrigation under climate change.

    • Yi Yang
    • Zhenong Jin
    • David B. Lobell
    Reviews
    Nature Food
    Volume: 4, P: 654-663
  • Water consumption does not put a constant stress on available supplies, but is instead a function of flexibility in demands for food, water and energy. This analysis looks at 36 years of water consumption around the globe to identify basins under the most stress, and how they can lower their intensive uses.

    • Yue Qin
    • Nathaniel D. Mueller
    • Steven J. Davis
    Research
    Nature Sustainability
    Volume: 2, P: 515-523
  • Irrigation accounts for a substantial proportion of global water usage and can have biophysical and biogeochemical impacts on Earth systems. This Review outlines key irrigation–Earth system interactions, and discusses the effect of future climate and socioeconomic changes on irrigation patterns and their interaction.

    • Sonali McDermid
    • Mallika Nocco
    • Tokuta Yokohata
    Reviews
    Nature Reviews Earth & Environment
    Volume: 4, P: 435-453
  • Global high-resolution crop-specific estimates of greenhouse gas emissions intensity (in 2000) reveal that certain cropping practices contribute disproportionately to emissions, making them suitable targets for climate mitigation policies.

    • Kimberly M. Carlson
    • James S. Gerber
    • Paul C. West
    Research
    Nature Climate Change
    Volume: 7, P: 63-68
  • Populus has young sex chromosomes despite ancient dioecy. This study shows that the ARR17 gene functions as a sex switch, triggering female development when on and male development when off. This single-gene system enables dynamic evolution of poplar sex chromosomes.

    • Niels A. Müller
    • Birgit Kersten
    • Matthias Fladung
    Research
    Nature Plants
    Volume: 6, P: 630-637