Fig. 10

Effects of Cl-F-BBA on antioxidant enzymes activities and MDA content in G. candidum R01 mycelia. (A) SOD activity, (B) CAT activity, (C) POD activity, (D) MDA content. Different letters above the bars indicate significant differences according to one-way analysis of variance (ANOVA), followed by Tukey’s test (P < 0.05).